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Beer can chicken is a fantastic grilling method that transforms an ordinary roast chicken into a moist, flavour-packed dish. This technique uses a vertical roasting method that ensures even cooking and incredible tenderness.
Diy.com
£75.00
Weber Stainless Steel Rotisserie Stand
Amazon.co.uk
£17.99
PRIMEPRIME
onlyfire Ceramic Beer Can Chicken Roaster
Amazon.co.uk
£31.99
PRIMEPRIME
onlyfire Stainless Steel Beer Can Chicken Roaster
Amazon.co.uk
£15.99
PRIMEPRIME
Beer Can Chicken Roaster Stand – Stainless Steel
-43%
Amazon.co.uk
£9.96 £17.55
PRIMEPRIME
Weber Poultry Roaster – Steel Chicken Accessory
eBay
£9.95
Weber Beer Can Chicken Roaster Stand
Why Use a Beer Can Roaster?
The beer can roasting method offers several key benefits:
- Keeps chicken incredibly moist
- Provides even heat distribution
- Adds subtle flavour through steam
- Creates a crispy, well-seasoned exterior
Step-by-Step Beer Can Chicken Guide
Preparation
- Select Your Chicken: Choose a whole chicken
- Prepare the Seasoning: Create a dry rub with:
- Sweet smoked paprika
- Mustard powder
- Cayenne pepper
- Garlic powder
- Dried oregano
- Brown sugar or honey
- Lemon zest
- Salt and black pepper
Roasting Technique
- Grill Setup: Prepare for indirect medium heat
- Chicken Positioning:
- Place chicken vertically over the beer can roaster
- Ensure it stands upright like a tripod
Cooking Instructions
Grilling Method
- Temperature: 200-180°C
- Cooking Time: 1-1.5 hours
- Internal Temperature Goal: 74°C in thickest part of thigh
Pro Tips
- Use a meat thermometer to ensure proper cooking
- Let chicken rest 20 minutes after cooking
- Baste with butter during cooking for extra moisture
Safety Considerations
- Always ensure chicken reaches safe internal temperature
- Use a reliable vertical roaster to prevent tipping
- Clean and prepare chicken thoroughly before cooking
By mastering the beer can chicken technique, you’ll elevate your BBQ game and impress your guests with incredibly juicy, flavourful poultry every time!
